工作坊資訊:
+ 有關活動繳費方法與細則 (2007/06/14更新)
+ 怪師傅Facebook專頁
+ 新到貨品 (2008/05/08更新)
+ 2010年2月課程列印版 (2010/01/26更新)

最新優惠 :
+ 09年最新優惠(1):怪師傅免費送你6吋及8吋蛋糕環保袋 (2009/12/13更新)
+ 09年最新優惠(2):任拎賀年利事封(連課堂優惠券) (現已全數派罄,多謝支持)
+ 賀年優惠利是券使用方法 (2009/12/13更新)

傳媒訪問:
+ 02月16日(二)12:30nn怪師傅@蘋果V壹網:私家廚房
+ 怪師傅@蘋果V壹網:怪師傅添丁菜
(昔日重溫:
2010年:02/04
2009年:12/29; 12/09; 11/19; 11/0309/2208/1307/2006/2506/02
05/1804/2204/0903/2603/16 03/04 02/16 02/03 01/21 01/13
2008年: 12/2312/0811/1011/0410/139/87/317/167/016/11
5/30 5/135/054/084/023/26 3/072/29 2/202/151/22)



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如未能確定已否報名,請輸入您的名字搜尋已報名課程:
真實名字
課程編號 限額 已報 資料
+ [有相] 2010-02-09(Tue)2:00pm臘味蘿蔔糕與與芋頭糕{$210} 6 6 (滿)
+ [有相] 2010-02-09(Tue)7:00pm心型鳳梨酥、雞仔酥與玫瑰酥{$200} 10 10 (滿)
+ [有相] 2010-02-10(Wed)10:00am賀年芋蝦與潮式芋絲糕{$230} 11 7
+ [有相] 2010-02-10(Wed)2:00pm錦鋰年糕與馬蹄糕{$210} 12 9
+ [有相] 2010-02-10(Wed)7:00pm臘味蘿蔔糕與與芋頭糕{$210} 12 12 (滿)
+ [有相] 2010-02-11(Thu)10:00am新春發財豬手大利煲{$260} 10 9
+ [有相] 2010-02-11(Thu)2:00pm心型鳳梨酥、雞仔酥與玫瑰酥{$200} 10 6
+ [有相] 2010-02-11(Thu)7:00pm錦鋰年糕與馬蹄糕{$210} 12 12 (滿)
+ [有相] 2010-02-12(Fri)10:00am賀年角仔與空心煎堆{$230} 10 0
+ [有相] 2010-02-12(Fri)2:00pm臘味蘿蔔糕與芋頭糕{$210} 12 7
+ [有相] 2010-02-19(Fri)7:00pm自制手打麵、自制上海雲吞皮、沙鍋雲吞雞與酸辣湯麵{$280} 10 3
+ [有相] 2010-02-20(Sat)10:00am中式叉燒包{$180} 10 8
+ [有相] 2010-02-20(Sat)2:00pm自制xo醬與雀巢彩鳳玉帶子{$280} 10 0
+ [有相] 2010-02-20(Sat)5:30pm水煎包、花卷與銀絲卷{$210} 10 1
+ [有相] 2010-02-21(Sun)10:00am蜂巢芋角與芋蓉帶子{$220} 10 1
+ [有相] 2010-02-21(Sun)2:00pm自制炸魚蛋、魚肉燒賣與咖喱魚旦{$280} 10 10 (滿)
+ [有相] 2010-02-21(Sun)5:00pm港式菠蘿包與雞尾包{$200} 10 1
+ [有相] 2010-02-22(Mon)10:00am酥皮蛋撻{$200} 10 4
+ [有相] 2010-02-22(Mon)2:00pm香蕉糕、豆沙窩餅與高力豆沙{$200} 10 2
+ [有相] 2010-02-22(Mon)7:00pm清真牛肉餅{$170} 10 9
+ [有相] 2010-02-23(Tue)2:00pm海南雞與鹽焗雞{$240} 10 3
+ [有相] 2010-02-23(Tue)7:00pm禦寒醉雞窩與花鵰醉雞{$280} 9 9 (滿)
+ [有相] 2010-02-24(Wed)7:00pm豉椒排骨煲仔飯與生炒糯米飯(附送瓦煲仔一個){$250} 10 7
+ [有相] 2010-02-25(Thu)2:00pm鬆化甜蛋散與合桃沙琪瑪{$270} 10 0
+ [有相] 2010-02-25(Thu)7:30pm小籠包與生煎鍋貼{$200} 10 10 (滿)
+ [有相] 2010-02-26(Fri)10:00am乾蒸燒賣、鵪鶉蛋燒賣、雲吞與水餃{$200} 12 3
+ [有相] 2010-02-26(Fri)7:00pm原個蛋黃大壽包、迷你小壽包與刺蝟包{$200} 10 0
+ [有相] 2010-02-27(Sat)10:00am沙爹牛肉炒河與星洲炒米{$230} 10 2
+ [有相] 2010-02-27(Sat)2:30pm自制手打麵、自制上海雲吞皮、沙鍋雲吞雞與酸辣湯麵{$280} 10 10 (滿)
+ [有相] 2010-02-27(Sat)5:30pm鮮蝦腸粉、蝦米腸粉與叉燒腸粉{$200} 8 2
+ [有相] 2010-02-28(Sun)10:00am桂花紅豆糕與雪白鼠米池{$200} 10 8
+ [有相] 2010-02-28(Sun)2:00pm心型鳳梨酥、雞仔酥與玫瑰酥{$200} 10 0
+ [有相] 2010-02-28(Sun)5:00pm牛油皮蛋撻與雞批{$200} 10 10 (滿)
+ [有相] 2010-03-01(Mon)7:00pm自制炸魚蛋、魚肉燒賣與咖喱魚旦{$280} 10 0
+ [有相] 2010-03-02(Tue)7:00pm流沙包與麻蓉包{$180} 10 0
+ [有相] 2010-03-03(Wed)7:00pm黃金蝦與椒鹽排骨{$220} 10 0
+ [有相] 2010-03-05(Fri)7:00pm叉子燒餅與手抓蔥油餅(示範榨菜肉末){$210} 10 0
+ [有相] 2010-03-06(Sat)2:30pm杏仁條與蝴蝶酥{$250} 10 0
+ [有相] 2010-03-07(Sun)2:00pm清真牛肉餅{$170} 10 5
+ [有相] 2010-03-07(Sun)5:00pm香蕉糕、豆沙窩餅與高力豆沙{$200} 10 2
+ [有相] 2010-03-08(Mon)7:00pm自制手打麵、自制上海雲吞皮、沙鍋雲吞雞與酸辣湯麵{$280} 10 0
+ [有相] 2010-03-09(Tue)7:00pm蝦餃與金魚餃{$200} 10 0
+ [有相] 2010-03-10(Wed)7:00pm牛油皮蛋撻與雞批{$200} 10 0
+ [有相] 2010-03-11(Thu)7:00pm禦寒醉雞窩與花鵰醉雞{$280} 10 0
+ [有相] 2010-03-13(Sat)2:30pm蜜汁叉燒、玫瑰豉油雞脾與鹵水雙拼(蛋與豆腐){$240} 10 0
+ [有相] 2010-03-14(Sun)10:00am紅豆砵仔糕與芝麻卷{$180} 10 0
+ [有相] 2010-03-14(Sun)5:00pm小籠包與生煎鍋貼{$200} 10 0
+ 2010-03-16(Tue)7:00pm鬆化甜蛋散與合桃沙琪瑪{$270} 10 0
+ [有相] 2010-03-18(Thu)7:00pm方魚肉碎蠔仔粥與潮式煎蠔餅{$220} 10 0
+ 2010-03-19(Fri)7:00pm海南雞與鹽焗雞{$240} 10 0
+ 2010-03-20(Sat)2:30pm港式菠蘿包與雞尾包{$200} 10 0
+ 2010-03-20(Sat)5:30pm街邊碗仔翅與生菜魚肉{$220} 10 0
+ 2010-03-21(Sun)10:00am潮州冷糕與香滑豆腐花{$200} 10 0
+ 2010-03-25(Thu)7:00pm白兔綿花糖與芒果班戟{$200} 10 0
+ 2010-03-26(Fri)7:00pm朱古力果仁曲奇、唧花曲奇與印模曲奇{$250} 10 0
+ 2010-03-27(Sat)2:30pm自制手打麵、自制上海雲吞皮、沙鍋雲吞雞與酸辣湯麵{$280} 10 0
+ 2010-03-31(Wed)7:00pm鮮蝦腸粉、蝦米腸粉與叉燒腸粉{$200} 10 0

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